Foley’s Menu (Update 2025)
Welcome to Foley’s, an exceptional dining experience located at 23 Foley Street, London. This unique establishment beautifully blends traditional Chinese, Japanese, and Asian fusion cuisines, creating a menu that excites the palate and warms the heart. With a commitment to fresh ingredients and bold flavors, Foley’s showcases dishes that range from savory sushi rolls to aromatic stir-fries, ensuring there's something for everyone.
The atmosphere is inviting, making it ideal for both family gatherings and casual group outings. Foley’s not only takes reservations but also offers convenient takeout options for those on the go. The restaurant is equipped with TVs, adding a lively touch to your dining experience.
Indulge in the harmonious flavors and vibrant dishes at Foley’s, where every meal is crafted to delight, making it a must-visit for anyone seeking an unforgettable Asian cuisine adventure in London.
BITS BOBS
PRAWN CRACKERS
EDAMAME
sea salt
SWEET POTATO FRIES
sriracha mayo
GINGER CALAMARI
ginger, coriander
PANKO PRAWN
chilli lime dressing
CHICKEN SATAY
peanut sauce, cucumber salsa
AROMATIC DUCK BUNS
hoisin, cucumber, onion, coriander
MUSHROOM BUNS
shiitake, spring onion, soya enoki, oyster mushroom
PRAWN POMELO
dried coconut, peanuts, lime, chilli coriander on shiso leaf
ROCK SHRIMP TEMPURA
sriracha mayo
WAGYU SKEWER
australian wagyu, onion miso
MATCHSTICK WINGS
chicken wings, fish sauce
GYOZA VEGETABLE
soya wasabi
HAR GAO PRAWN
prawn dumpling
SOMTAM
green papaya salad, peanut, chilli tamarind, garlic lime
YAMPAK
mango, avocado, beans, star fruit, sesame dressing
SALMON TARTARE AVOCADO
spicy mayo, avocado, english chive
SALAD
SOUP
TOMYAM VEGETABLE12
PRAWN
oyster mushroom, chilli, lemograss, galangal broth
LAKSA VEGETABLE
CHICKEN
half boiled egg, tofu, beansprout, spring onion
PAD THAI VEGETABLE
CHICKEN
PRAWN
rice noodle, egg, tofu, beansprout, chive
SINGAPORE NOODLE
rice vermicelli, chicken, egg, cabbage, soya
WOK
MEAT FISH
GREEN CURRY GF VEGETABLE
CHICKEN
aubergine, bamboo heart, basil
PRAWN CURRY
green curry, butternut squash, chilli, basil
BRISKET CURRY
red curry, cherry tomato, padron pepper
DUCK CURRY
lychee, aubergine, basil leaf
GRILL SEABREAM
isaan style herbal marination cooked in banana leaf, lime
SALMON
mixed lettuce, cucumber salad, honey ponzu
TAMARIND DUCK
grilled duck, green pakchoi
GINGER BEEF
onion, chilli, mushroom, soy bean
CHILLI PRAWN
chilli jam, basil, mushroom, onion
NASI GORENG
prawn, rice, mushroom, chilli jam, basil
CRAB MEAT FRIED RICE
egg, garlic, spring onion
MISO SALAD
couscous, butternut, fine beans, pomegranate, lettuces, coriander, miso truffle dressing
JACKFRUIT
cloud ear mushroom, tomato, ginger
AUBERGINE TOFU BLACK BEAN
sun dried black bean, bamboo heart
PAKCHOI
shiitake mushroom, garlic, soy sauce
MANGETOUT
fine bean, mushroom, curry leaf, edamame, soya
TENDERSTEM BROCCOLI
grilled with sweet soy sauce